Предмет: Русский язык, автор: 210985

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Автор ответа: полинкакартинка

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Хороший смысловой перевод текста.
онлай переводчик не конает.
Minerals. Milk is noted for its abundant supply of minerals. Moreover, they occur in
milk m the right proportions or ratios for optimal absorption into blood from the digestive
ract. Milk is the best nutritional source of calcium, not only because of its richness in
calcium, but also because of the favourable calcium/phosphorus (Ca/P) ratio (about 1.4:1).
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