Question

Answer the questions.
1. How much food does your
family throw away in a week?
2. What can you do to reduce
the amount of wasted food in
your household?
3. What might be some benefits
of reducing food waste?
4. Why do you think Americans
waste so much food?
5. What is a food bank?
6. What do you know about
food records?

Answer 1

The amount of food waste produced by a family can vary depending on various factors such as family size, dietary habits, and lifestyle. According to research, the average American family throws away about 25% of the food they purchase, which equates to about $1,500 worth of food per year.

There are several things that can be done to reduce food waste in households. These include planning meals, shopping with a list, storing food properly, using up leftovers, and composting food scraps.

Reducing food waste can have many benefits, including saving money, conserving resources, reducing greenhouse gas emissions, and helping to address food insecurity.

There are many reasons why Americans waste so much food, including overbuying, confusion about expiration dates, cultural attitudes towards food, and a lack of awareness about the issue.

A food bank is a non-profit organization that collects and distributes food to those in need. They typically work with grocery stores, restaurants, and other food retailers to rescue food that would otherwise go to waste.

Food records, also known as food diaries or food logs, are written or electronic records of everything that a person eats and drinks over a specified period of time. They can be used for various purposes, including weight management, identifying food sensitivities, and monitoring dietary intake for medical reasons.