Question

4 ACTIVATE Answer the questions. 1 Do you think vertical farming is a good idea? Why? 2 Would you eat genetically modified fruit and vegetables? Why / Why not? What about lab-grown meat? 3 In some cultures things are eaten which other cultures think are very strange. What do you think about the following as food: dog meat with lychees (China) bat soup (Indonesia) frog legs (France) ● ● Haggis-sheep's stomach filled with sheep's liver, lungs and heart (Scotland spiders and insects (Africa and South America) • seaweed spaghetti (Japan) 1.
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Answer 1

Ответ:1. I think vertical farming is a good idea because it offers a sustainable and efficient way to produce fresh food in urban areas without the need for large tracts of land or excessive use of pesticides and fertilizers. It can also help reduce transportation costs and provide local jobs.

2. I am a bit hesitant about eating genetically modified fruits and vegetables because I am concerned about the potential long-term health and environmental impacts of these products. However, if they are properly tested and regulated, and if they offer significant benefits such as higher yield or reduced pesticide use, I might consider consuming them. As for lab-grown meat, I am more open to the idea because it can potentially reduce the environmental impact of traditional animal farming.

3. I am generally open to trying different types of food from different cultures, but some of the options listed such as dog meat and bat soup don't sound particularly appetizing to me. However, I do understand that cultural norms and traditions can differ, and what may seem strange to me may be perfectly acceptable or even considered a delicacy in other parts of the world.

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