Предмет: Геометрия, автор: Аноним

ПОМОГИТЕ пожалуйста найти ответ​

Приложения:

Ответы

Автор ответа: Аноним
1

Ответ:

2m

Объяснение:

sin<B=cos<A

cos<A=m

sin<B+cos<A=m+m=2m

Предыдущий вопрос
Следующий вопрос
Похожие вопросы
Предмет: Русский язык, автор: вадим176
какое проверочное слово,к слову проведу.(чтобы проверить безударную гласную"е,,
1 год назад
Предмет: Русский язык, автор: cyzana123098
Сочинение на тему листопад
1 год назад
Предмет: Русский язык, автор: podoinikova80
Синтаксический разбор: Когда Томка спит, он лает во сне , повизгивает, а иной раз и лапами дёргает, будто он бежит куда-то.
1 год назад
Предмет: Английский язык, автор: antman1
Помогите перевести текст без переводчика это уже третий раз ставлю этот вопрос Прошу желательно без ошибки буду благодарен !!!

CAUCASIAN CUISINE

The Caucasus has always been famous for its healthful and

nourishing cuisine. Vegetables, fruit, and fragrant herbs and spices

help the cooks to make dishes with exquisite taste and aroma.

One of the most characteristic peculiarities of Caucasian

culinary is a combination of tart with sweet, produced by the addi-

tion of pomegranate juice, dried lemons, or sour plums, along with

dried fruits such as apricots, quince, raisins, and persimmons.

Chestnuts are also used to garnish meat and other dishes, and

fresh pomegranate seeds are added to the plate just before it is

brought to the table.

Caucasian cuisine is rich in various appetizers, soups, hot and

cold dishes. A great variety of green vegetables are used in mak-

ing appetizers. They are: egg-plants, tomatoes, cabbage, sauerkraut,

cauliflower, beets, potatoes, garlic, brown onions, spinach and also

greens, spices, mushrooms and walnuts. Walnuts are widely used

in making sauces to dishes of any kind.

Caucasian cuisine has recipes o f lots o f appetizers:

Fried egg-plants with tomato sauce.

Salted egg-plants and walnuts.

Stuffed egg-plants with walnuts, garlic, brown onion, cress

salad, celery, parsley, dried cinnamon, clove, vinegar, cay-

enne, salt.

Baked egg-plants with walnuts and pomegranate.

Fried mushrooms with tomatoes and walnut sauce.

Caucasian cuisine has many meat dishes:

Boiled beef in tomato sauce with greens.

Roast beef and string-beans with greens.

Beef fdlet stewed in walnut and tomato sauce.

Pork fillet stewed with quince.

Boiled mutton in garlic sauce.

Liver in pomegranate sauce.

Rice pilaf.
Everywhere you can taste shashlyk (meat on a spit). It is made

of suckling, lamb, beef and chicken.

The poultry dishes are also very popular in Caucasian cookery:

Chicken in garlic sauce.

Chicken in walnut sauce. The sauce is made from minced

walnuts, garlic, kinza, salt and vinegar. The chicken is roasted or

boiled, then cut in pieces, put on a dish and poured over with this

sauce.
8 лет назад
Предмет: Математика, автор: alalalallsslsld
1. Выполните действия и проверьте результат на калькуляторе
А) 2,75 × 10 + 8,4 × 100;
Б) 4,14 × 5 - 7,6 × 0,1;
В) 3,02 × 25 - 0,745 × 100;
Г) 54,3 : 10 + 25 × 0,04.

2. Вычислите.
А) 1,6² × (30 - 12,5) + 144 : 12;
Б) 0,5³ × (16 + 24,4) - 2,5 : 10.
8 лет назад