Question

Любой рецепт ПОМОГИТЕ ПАЖАЛУСТО

Answer 1

Борщ:
beef - 300 g
beet - 300 g
white cabbage - 400 g
potatoes - 500 g
carrots - 100 g
root parsley - 2 PCs.
onions - 2 heads
garlic - 3 cloves
clarified butter - 2 tbsp. spoon
fat - 50 g
sweet pepper - 1 PC.
Bay leaf - 1 PC.
sour cream - 150 g
Boil the broth. Chop cabbage, put in a pot with broth and cook for 2-3 minutes. Peel the potatoes and cut. Add to the pot with the broth. Chop the carrots and beetroot julienne, onion - diced. All fry in vegetable oil, add the tomato paste or chopped tomatoes. When the potatoes are almost ready, put in soup, fried vegetables. 2 minutes before readiness add the greens.