Предмет: Английский язык, автор: Kirillas

Рецепт салата на английском языке не менее 8-9 предлоении

Ответы

Автор ответа: lfhbyre
1
Salad" Caesar "classic"
Products:
Worcestershire sauce.
Olive oil (Virgen extra).
Leaf lettuce.
1 lemon.
Grated Parmesan cheese.
1 egg.
White fresh bread for toast.
Fresh basil, oregano, tarragon, cilantro (at least two varieties of herbs).
1 clove of garlic.
How to make Caesar salad:
Pick lettuce leaves into small pieces and put them in a salad bowl, pre-grated garlic. It is better to spread in the form of a salad bowl.
Sprinkle salad with olive oil.
Recipe for Salad "Caesar" in its classical form depends largely on how to boil an egg.
In a saucepan pour water, add salt and almost bring to a boil. Put the egg in water for 1 minute. Remove and cool at room temperature. Pour the egg on lettuce leaves. Sprinkle Parmesan cheese evenly. Small pick fresh herbs (dried or take) and sprinkle the salad.
Bread, cut into small squares, fry them quickly in a little oil and put in a salad.
Sprinkle salad with worcestershire sauce (few drops).Bread, cut into small squares, fry them quickly in a little oil and put in a salad.
Sprinkle salad with worcestershire sauce (few drops).
Mix well and serve a salad on the table.
Sauce for the Caesar salad can be prepared separately by mixing the oil, lemon juice, herbs, and a few drops of sauce. Pour it lettuce, egg, croutons and stir quickly
Автор ответа: Помощник12341
1
Mimosa salad with crab sticks
For this recipe you will need:
 
egg (boiled) - 4-6 pieces.
crab sticks - 200g
Cheese - 100-200g
butter - 100-200g
onion - 1 pc.
Apple - 1-2 pieces.
Mayonnaise - 1/2-1 bank.
 
Cut onion and soak in cold water for 20-30 minutes. Puts layers: (1) egg whites, cut with a fork (2) Cheese (on a medium grater), (3) frozen butter (on a coarse grater), (4) finely chopped onion, (5) 1/3 cans of mayonnaise, (6) crab sticks (finely chopped), (7) apple, peeled and core (on a coarse grater), (8), mayonnaise, (9) the yolks .
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VII. Прочитайте следующий текст и ответьте на вопрос: Since when has the Federal Communications Commission issued various commercial “radiotelephone” licenses and permits?
Radiotelephone.
A radiotelephone is a communications system for transmission of speech over radio. Radiotelephone systems are not necessarily interconnected with the public “land line” telephone network. “Radiotelephone” is often used to describe the usage of radio spectrum where it is important to distinguish the type of emission from, for example, radiotelegraph or video signals. Where a two-way radio system is arranged for speaking and listening at a mobile station, and where it can be interconnected to the public switched telephone system, the system can provide mobile telephone service.
Since the 1930s the Federal Communications Commission has issued various commercial “radiotelephone operator” licenses and permits to qualified applicants. These allow them to install service, and maintain voice-only radio transmitter systems for use on ships and aircraft. (Until deregulation in the 1990s they were also required for commercial domestic radio and television broadcast systems. Because of treaty obligations they are still required for engineers of international shortwave broadcast stations.) The certificate currently issued is the General radiotelephone operator license.
The word phone has a long precedent beginning with early US wireless voice systems. The term means voice as opposed to telegraph or Morse Code. This would include systems fitting into the category of two-way radio or one-way voice broadcasts such as coastal maritime weather. The term is still popular in the amateur radio community and in US Federal Communications Commission regulations.
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